
Prime cuts minced meat
Minced meat made of filleted cuts of beef.
Minced meat made of filleted cuts of beef.
Plump minced meat from beef.
Filleted pieces of beef containing little or no fat.
A select, particularly tender cut of meat.
Thinly sliced and tenderized topside veal.
Sliced beef hock, bone included. An ideal casserole dish.
Brisket is a cut of meat from the breast or lower chest of beef .
The Brazilian picanha.
Sirloin filet seasoned with spices and herbs put in a net.
Tender and rich in iron.
Mixed minced meat (50/50, pork/beef).
A mixture of beef mince with parsley, spring onions and olive oil.
A mixture beef mince with quaker, tomato,salt, pepper and cooked onion.
Flat pieces of beef, crumbed in panko and parmesan
Strips of beef meat served with peppers, onion and tomato sauce. A bit spicy, Mexican recipe.